Moroccan Journal of Agricultural Sciences 4(4) – December 2023
Crop Production and Environment
Heavy metals uptake pattern and accumulation in wheat
Nura ABDULLAHI, Munir Abba DANDAGO, Muhammad Sani GAMBO, Patrick Godwin IDAH, Adamu Usman TSOHO, Abdurrashid RILWAN
Transplantation of adult Argan trees (Argania spinosa L. Skeels)
Hamza GHAZALI, Nour-Eddine BENAODA TLEMÇANI, Salma DAOUD, Moulay Cherif HARROUNI
Animal Production and Health
Farmers’ storage practices and nutritional quality of fodder from dual-purpose cowpea and sorghum crops
Etienne SODRE, Isidore Bila GNANDA, Souleymane OUEDRAOGO, Gildas OUEDRAOGO, Charles-Henri MOULIN, Eric VALL
Natural Resources and Forestry
Ethnobotanical survey on threatened medicinal plants in Togo
Kodjovi Mawuégnigan Léonard AGBODAN, Amah AKODEWOU, Kossi Béssan AMEGNAGLO, Anissou BAWA, Sêmihinva AKPAVI, Koffi AKPAGANA
Evaluation of the toxicity of aqueous extract of the Ganoderma applanatum mushroom
Gustave NYAMANGOMBE, Blanchard MAYELE, Francklin NZEMBO, Jean-Paul NZUNDU, Jean-Jacques AMOGU
Nutrition and Food Technology
Real-time monitoring device “panigraph” for bread fermentation with an Arduino-based data acquisition and management system
Anas RAFFAK, Youssef CHAFAI, Insa TOURE, Allal HAMOUDA, Mustapha ISMAILI ALAOUI, Amina OUAZZANI TOUHAMI, Majid MOUNIR
Research trends on the contribution of traditional food products to child nutrition in Africa’s drylands
Adrien DOGO, Franck HONGBETE, Donald KOCOU-GBEWETOUN, Folachode AKOGOU, Paulin AZOKPOTA